CEZAR WINERY

                                                                                    2007 Cuvee Le Patron White

                                                                                             A blend of Rizlingszilvani, Grüner Veltliner and Sauvignon Blanc. 
                                                                                             Light pale color. Fruity, aromatic with nice citrus tones. Medium
                                                                                             bodied, good acidity and length.





                                                                                ​ 2007 Cuvee Le Patron Red

                                                                          A blend of Kékfrankos, Zweigelt and Cabernet Sauvignon. Deep 
                                                                                           red color with blue tones. Very fruity with red berries and a spicy
                                                                                           touch. Medium bodied with soft tannins and a lingering aftertaste. 
                                                                                           Part of  the wine has been matured in oak for a few months.

​                                                  Taste of Chicago, Best Wine in Class, Preferred Selection.


                                                                                         2007 Selection Cabernet Sauvignon

                                                                                           Deep dark red color. Big, rich fruit. Blackcurrant, leather, chocolate
                                                                                           on the nose. Full bodied, intensive with good acidity and tannins. A
                                                                                            long aftertaste. The wine has been matured in oak for 12 months.

                                         ​Gold Medal Budapest Pannon & Silver Medal Belgium Brussels Int'l Wine Festivalussels Int'l Wine Festival





                                                                                            2007 Selection Merlot

                                                                                            Deep red color. Rich matured red fruits on the nose. Complex with
                                                                                            leather, coffee and plums. Nice acidity and good tannins in a long 
                                                                                            and lingering aftertaste. The wine has been matured on  oak for 12
                                                                                             months.
​                                        Gold Medal Award Winner, Vienna Austria International Wine Festival International Wine Festival 


                                                                                              2007 Extraordinarii Merlot

                                                                                             Deep red color. Very fruity with plum and blackberries plus a slightly                                                                                    herbal touch. Full bodied with  soft tannins and a nice rich lingering
                                                                           aftertaste. The wine has been matured on oak for 7 months.



                                                                                                2007 Extraordinarii Cabernet Sauvignon / Merlot

                                                                                             Deep red color with "bluish" tones. Lively fruit of blackberries, plum, 
                                                                                             blackcurrant on the nose. Full bodied with soft tannins. Rich, lively with
                                                                           a long finish.  Aged in Oak Barrels for 7 months. 


                                                                                              2007 Extraordinarii Cabernet Sauvignon Rose´

                                                                                              Deep "pink"/ red color. Crispy, fruity, aromatic with red  Berries,
                                                                           strawberries and raspberries. Medium to richer bodied wine. Good fruit,
                                                                           acidity and length.



                                                                                              2007 Extraordinarii Chardonnay

                                                                                              Deep straw color. Nice rich fruit with tropical characteristics  and apple
                                                                           blossom. Medium bodied with a good acidity and slightly rounded after
                                                                            taste. Part of the wine has been matured in oak for a  few months.



                                                                                                    2007 Extraordinarii Sauvignon Blanc

                                                                                             Deep straw color. Dry, crisp fresh fruit with citrus tones and
                                                                                             gooseberries. Medium bodied with good acidity and length.




                                                                                          NV HenryExtra Dry,  Grapes: 60% Grüner Veltliner, 30% Chardonnay, 10% Furmint
                                                                                                                                           Alcohol: 11,5% , Acidity: 6,1 gr/lt, Sugar 13,1 gr/lt

                                                                                            Light straw color. Grüner Veltliner. Rich, fruity with nice 
                                                                                            tropical fruit touch. Dry, with a nice rich aftertaste. The wine
                                                                                            has been matured on its yeast for 9 months before  
                                                                                             "degorgement". Methode Classique.



                                                                                            NV Cezar Brut,              Grapes: 80% Chardonnay, 20% Furmint
                                                                                                                                             Alcohol: 11,5%, Acidity: 5,8 gr/lt, Sugar: 7 gr/lt

                                                                                            Light straw color. 100% Chardonnay. Dry, crisp nice,
                                                                                             rich fruit with apple and toasted notes. Medium bodied
                                                                                             with a rich aftertaste. The wine has been matured for 9
                                                                                             months on its yeast before "degorgement". Methode
                                                                                             Classique.



                                                                                             NV Cezar Demi Sec

 .                                                                                           









                                                                                            NV CEZAR ROSE'
   








                                                                                                    















About Us:

         History of Hungarian Wine

Like the Hungarian Coat of Arms the quality and tradition of Hungarian wine has been recognized for hundreds of years. Hungarian wine has been exported since the 16th century to the tables of Pope Pius the XIV, Maria Teresa, Peter the Great, Goethe, Voltaire, and Beethoven. King Louis XIV described Hungarian wine as "The Wine of Kings."

Hungarian wines are made from indigenous as well as number of grape varieties originating from Austria, France, Portugal, and Italy. Hungarian wines have been variously described as full bodied, fiery, round, and smooth. These adjectives capture the very essence of the nectar from Hungarian grapes. These grapes have been nurtured for centuries to provide tantalizing bouquets and unforgettable tastes and aromas.

Combining the quality and tradition of Hungarian wine with new technology, Hungary will continue to produce quality wines for the discerning dinning tables of the world.

Laszlo Corporation imports and distributes these wonderful wines into Missouri. We offer these wines to other interested distributors in other states.  We are licensed in Missouri, Wyoming, and Illinois. Interested distributors are directed to call 636-447-1312.

From the land of kings to your table, "Remember your special moments with Menrath Signature Wines."

Imported by: Laszlo Corporation, St. Peters, Missouri.


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BADACSONY WINE MENU:
Menrath Pinot Noir – 2007 – Quality Dry White Wine – A white Pinot Noir from Lake Balaton!  Scents of fresh plum, slightly smoky mineral notes with a unique salted butter hint.  A great wine for seafood and caviar.  An exquisite specialty of the Szeremley Estate.  Excellent at 50˚ F with seafood, freshwater fish and roe.
Menrath Pinot Noir – 2007 – Quality Dry Rosé wine – Handpicked at optimal rosé-ripeness for unique crispness and maturity.  Fresh scent and savour of ripe raspberry, with citrus and red currant notes.  A great vintage rosé from Lake Balaton.  Best served at 48˚ F with pâtés, cold and hot appetizers, salmon and white meat.
Menrath Muscot Ottonel- 2007, Quality Dry White Wine – The vineyards, on the volcanic slopes of Mount Badacsony,  overlook Lake Balaton, the largest in Central Europe.  Due to an exceptional basaltic soil, this dry muscot is round and freshly mineral with an impressive floral touch and crisp fruit.  Best served at 50 - 52˚ F as an aperitif, with poultry, Asian or fruit – based dishes.
Menrath Pinot Gris – 2007 – Quality Dry White – The vineyards, on the volcanic slopes of Mount Badacsony, overlook lake Balaton, The largest in Central Europe.  Well balanced, exceptionally fruity and flowery, this Pinot Gris enriched by barrel ageing is a pure delight.  A great vintage, best served at 53˚ F with Salmon, fish with sauce, veal, mushrooms, white pasta or pesto. 
Menrath Pinot Gris – 2007 – Quality Semisweet White Wine – The vineyards, on the volcanic slopes of Mount Badacsony,  overlook Lake Balaton, the largest in Central Europe.  Well balanced, exceptionally fruity and flowery.  This semisweet Pinot Gris is a pure delight.  Best served at 50 - 52˚ F with breaded meats, veal or pork, mushrooms, potatoes, soup or  even light deserts.
Steeltank fermentation. After that, second fermentation in bottles for 15 months (according to Methode Classique). Straw color with green hints, fresh crisp with tropical fruit and honey. Semi dry with nice ripe fruits. Medium bodied with good acidity and length. Produced as a memorial sparkling wine since the visit of pope John Paul II to Pécs in 1991.
FÜNF KIRCHEN   Grapes: 60% Chardonnay, 20 % Furmint, 20% Müller Thurgan
                                      Alcohol: 11,5%, Acidity: 6,5 gr/lt, Sugar: 18 gr/lt

Light straw colour. A blend of Chardonnay, Rizlingszilvani and Grüner Veltliner. Medium dry with nice fruit and slightly aromatic. Medium bodied. The wine has been matured for 9 months on its yeast before "degorgement". Methode Classique.

Light red "pinkish" color. 100% Cabernet Sauvignon. Rich, fruity with red berries. Dry, with only a touch of sweetness. Medium bodied with nice long lingering aftertaste. The wine has been matured on its yeast for 9 months before "degorgement". Methode Classique.

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Cezar Girls USA at Gateway International Speedway debuting Cezar Sparkling Wine in a Can, "Tasting is Believing!"  The Official Travel Wine, take it anywhere, to venues that do not allow GLASS and ENJOY!  For more information call 636-447-1312.
Laszlo Corporation has 11 exciting flavors:  A new wine based fruity slushee drink that is healthy for the heart with its wine base, fruity antioxidants, and 5% alcohol, 
Check them out today... available in 1/2 % 1 gallon containers.

1.  Pinot Lemonade
2.  Pinot Lemonade Slim, (Diet)
3.  White Grape Cuvee & Grape Cuvee
4.  Cherry Apple Blush
5.  Strawberry Blanc
6.  Cherry Cabernet
7.  Pinot Colada
8.  Mango Cherry Noir
9.  Raspberry Chardonnay ...NEW
10. Concord Grape Cuvee ...NEW
11. Cherry Bordeaux ...NEW

________________________________________________________________
The Working Women's Survival Show was a terrific venue.  Laszlo Corporation introduced our new wine based Menrathwine Slushee 5% alcohol to over 1200 visitors in the wine garden.  
   All were interested in duplicating the Ultra II Bunn machine and make the Wine Slushee at home for their private functions.    The instruction video shows you how... Check out our locations tab to buy in 1/2 gallon
jugs for your special party this Spring and Summer the instructions using your blender is on the back label, try it for your special summer event...
Making the Menrathwine Slushee at home, check it out...  Click on the picture...
Click box, stop button on left margin to pause music...
   Update!  To all of the Working Women's Survival Show ladies and guests who made their voices heard and who filled out surveys wanting the Menrathwine Slushee for their home private parties.  You can buy the above 1/2 gallon containers at Friar Tuck's, Crestwood Missouri 314-918-9230, or Rendezvous Cafe & Wine Bar in O'Fallon, 636-281-2233.  The directions to make the Wine Slushee are located on the back label, the cost is $24.50 which serves 13 guests at 5 ounces each. Print out the Coupon and save...
   Beat the heat this summer with a Wine Slushee, a fruity delight that refreshes you in a very delicious way.
   We thank all of you who are asking for the Menrathwine Slushee at your local wine store or supermarket, you are making a difference, and it's making it's way to a store near you.
   The restaurants, golf courses, Resorts, and Wineries are selling the Wine Slushee now, check our locations tab and we appreciate your support.
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Laszlo welcomes our guests to sign the guest book so we are able to update you with wine tasting and Wine Slushee tastings that will be scheduled in the future.  We appreciate your comments and are always looking to improve, so your comments are truly helpful and appreciated.  If you have had a chance to try our Menrathwine Slushee please give us your review.....Thank you.
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Coming to a Restaurant near you... also enjoy Menrathwine Slushee at home for your private party, check out our coupon $1.00 off.  8 Flavors that Beat the Heat! Try it today and Enjoy!

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